Amount of 20:0 eicosanoic, arachidic fatty acid in Candies, fudge, vanilla, prepared-from-recipe

Sweets

In 100 g (Grams) of Candies, fudge, vanilla, prepared-from-recipe there is 0.007 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Candies, fudge, vanilla, prepared-from-recipe.

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%

Candies, fudge, vanilla, prepared-from-recipe

Candies, fudge, vanilla, prepared-from-recipe is a type of Sweets. The most significant nutrients in Candies, fudge, vanilla, prepared-from-recipe are listed below.

Water 10.85 g 10.85%
Energy (calorie) 383 kcal
Energy (joule) 1602 kJ
Protein 1.05 g 1.05%
Total lipid (fat) 5.45 g 5.45%
Ash 0.34 g 0.34%
Carbohydrate, by difference 82.15 g 82.15%
Fiber, total dietary 0 g
Sugars, total 79.77 g 79.77%
Calcium, Ca 38 mg 0.04%
Iron, Fe 0.02 mg
Magnesium, Mg 3 mg
Phosphorus, P 30 mg 0.03%
Potassium, K 49 mg 0.05%
Sodium, Na 47 mg 0.05%
Zinc, Zn 0.15 mg
Copper, Cu 0.004 mg
Manganese, Mn 0.002 mg
Selenium, Se 1.7 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Candies, fudge, vanilla, prepared-from-recipe